A specialist delicatessen and catering kitchen, offering the finest food cooked in our theatre style kitchen on the premises
Inspired by the renowned London wine trade hideaway in Holborn, we are hosting an evening of three Champagnes; no ringers, no unruly cameos from outsiders just three glasses of Champagne alongside the signature slip sole dish served at Noble Rot – created by executive Chef, Stephen Harris of Michelin starred, The Sportsman, Whitstable, Kent.
£50 per person SOLD OUT
Tickets for our 4th Annual Christmas Showcase Tasting are now live.
This year, we have Leslie Ward Gifts, Flories and Skincense joining us up stairs to add to the festivities.
If you haven’t been before, the tasting is up stairs above Fredricks, overlooking the courtyard rooftops.
This is a walk around tasting, the wines are free to pour and represents the very best of the UK Indie wine trade.
Along side some festive favourites, we’ll have a table dedicated to the flourishing UK wine scene.
Sparkling, Ports & Madera, products from the Deli will all be open and waiting for you to taste. Plus Leslie Ward, Flories and Skincense will have a selection from their festive ranges.
Please do book early to avoid disappointment.
Lismore Wines
Friday 25th October 7pm
Samantha O’Keefe – Californian by birth – pioneer and Swartland revolutionary. Her focus and passion is on cool climate, elegant and classically styled wines. Samantha’s wines are highly sought after across the globe. A great chance to sample wines from her Lismore estate.
Often referred to as a melting pot because of its range of cultural influences, South Africa has a climate ranging from Mediterranean heat to cool breezes and coastal fog. This melting pot allows for a breadth of grape varieties and styles to flourish.
Following a successful presentation of Lismore wines up in Norwich, we will present 6 of Samantha’s wines in a more formal sit down wine tasting here in Diss. South Africa’s cultural influences will be the inspiration for some tasty snacks, offered alongside the wines.
Tickets are priced at £20 per person to reflect the quality of the wines being sampled and include the food tasters.
SOLD OUT
Tastes of the Caribbean
*not actual peas 🙂
Join us for a Red Stripe, Rum punch or glass of wine in our lovely courtyard. Your £15 ticket includes a drink on arrival and the menu above. Additional appetisers and wine available to purchase on the night.
The event runs from 6-9pm but we would like you to book a time slot for your food to help ease the kitchen.
SOLD OUT
Similar in style to our Spanish Makado and Greek Agora events, the Fête du Corse is a celebration of all things Corsican (with a little bit of Sardinian and the Mediterranean thrown in!) For just £10 a ticket come and enjoy a relaxed evening of alfresco wining and dining with typical foods and wines available to purchase in the yard. 1 glass of wine and portion of food included in your ticket price.
The Wines
All our wines are available to purchase by the bottle with no corkage. Simply choose a bottle from the shelf and enjoy.
By the Glass
In addition we will have a selection of wines available by the glass from Corsica and Sardinia.
The delicious Clos Venturi Rosé, made from 100% Sciaccarellu, is bright and fruit-driven, while the ‘Brama’ Biancu Gentile, lees-aged for 11 months in egg-shaped concrete tanks, is richly textured and bursting with tropical fruit notes.
Domaine Vico, `Le Bois du Cerf` Rouge, 50% Niellucciu and 50% Sciaccarellu two grapes that produce an aromatic wine of red and black cherries, herbs and dried rose. Dense but juicy, with flavours of spice and rosemary.
Sardinia renowned the world over for its Vermentino, grown on the hillsides and the plains close to the village of Mogoro, in the Alta Marmilla sub-region of southern Sardinia. The soils are calcareous, loose and deep producing highly aromatic wines that display excellent concentration of flavours.
The Food
Plates of Charcuterie, wild boar salami and sausages. Water melon and feta salad, dishes such as Civet de Sanglier (wild boar), Cassoulet, Flan a lafarine de châtaigne (chestnut tart) and Panadas will be available to purchase with cheese and charcuterie from the shop also available.
Keep an eye on social media for more updates
Whilst tables and chairs will be provided outside, they are of limited availability so unfortunately we cannot guarantee you a seat. If you need or prefer to sit down, then we encourage you to bring a camping type chair for your comfort – keep an eye on the weather, this is an outside event with a limited amount of space up stairs should the weather turn.