Why not join us in the wine room (or courtyard – weather permitting) for a slice of Comté tart (inspired by Paul Weavers – head chef at Noble Rot) paired with a glass of wine.
This will be a relaxed evening where you can pop by between 6 – 9pm (Comtè tart served hot from 6pm). Your ticket booking will guarentee you food and a seat. Further wines by the glass will be available to purchase separately if desired.