We are able to offer a wide range of new and exciting products to our customers. This includes a selection of fresh fruit and vegetables (sourced locally when possible), and a range of delicatessen goodies,which is always being updated.
The Deli also has an extensive range of smoked fish products British and continental cheeses and a selection of home-made speciality breads. French bread, croissants and pastries are available on Saturday mornings.
The new deli products include:
- Cold meats
- Smoked fish and meats
- Corporate Catering
- A range of local Suffolk fruit juices and lemonade
- Jams, conserves and Norfolk Honey
- Specialist vinegars
- A selection of olives and olive oils
- A range of chutneys
- Eggs (sourced locally from Shimpling)
- Quail eggs (sourced from Suffolk)
- Loose tea and coffee (coffee ground to taste)
Delicious locally smoked kippers
Pairs of plain and peppered smoked mackerel from a Lowestoft Smokery
Delicious smoked salmon from Lowestoft and also the Wye Valley
Hot Roast Salmon Fillets
Sold individually and smoked in Lowestoft
Norfolk White Lady
A delicious soft, bloomy Brie like hand made cheese made from the ilk of a herd of White Friesland Sheep
A creamy, lightly blue veined cheese, soft and luxurious.
Made from milk from a prized Guernsey herd, this brie has a wonderful golden curd
A creamy, semi-hard farmhouse cheese, delicious flavour with a rich golden colour, perfect with oatcakes or an apple.
Made in Bungay, Suffolk, this is the only traditional raw milk cheese
Smoked Norfolk Dapple
Unpasteurised, clothbound, hard cows milk cheese with a dappled rind, smoked over oak.
We are happy to order in cheeses on request.
Baguettes, croissants, almond croissants, pain au chocolat, pain au raisin, vine twists, serrano and maple syrup pastries are available on Saturday mornings.